Meet our Stars
Learn more about our chefs, their journey and where the are heading
Our Alumni
Luke Bourke - Rockpool Bar and Grill Sydney
Ryan Battersley
Kristie Sabatino
Malarie Webster
Keith Monro - Kiln
Jayde Harris
Elizabeth Lorente - Firedoor
Bindaray Greenup
Yolanda Buchanan - CBA
Emmett McLeod - Cheesey Douz It
Ronston Pompey
Jaleel Widders
Adrian Randall - Scratchleys Seafood Restaurant
Ready to start your career?
We are always looking for ambitious and enthusiastic people to join the program. If this sounds like you, drop us a line with what inspired you to want to join and what sets you apart from anyone else.
Our Students
Declan Walsh - Luke's Kitchen
Alma Solomon - Aria
Beau Elliott - Shangri-La
Masen Hennock - Rockpool Bar and Grill Sydney
Chris Prince - Jacksons on George
Acknowledgement of Country
We acknowledge the traditional owners of the lands and waters upon which we work, cook, and bring people together